This espresso established is made up of: 500g Kenya, 500g India (Robusta), 500g Brazil Kenya Josra: Josra will come from the southern highlands of Kenya. Because of to the cool local climate of highlands the Arabica espresso beans ripen a lot more slowly and gradually and as a result produce a lot more intensive flavor and a lot more intricate flavour profile. Kenyan coffees are between the world's greatest coffees. They supply the most intricate aroma with the biggest possible flavor spectrum: unique sweetness paired with a very stylish acid. This offers the espresso liveliness and vitality which resembles a very good wine. The flavours of black currant, chocolate and wine compose, amongst other people, the amazing flavor range of this gourmand espresso. Indian Cherry Robusta: This Indian Cherry Robusta is a high quality and not too dominant espresso. It is ideal for espresso blends. But also if roasted by itself, it assures a nice intensive flavor knowledge. It has an intensive and pleasant acid a high stage of caffeine. Because of to its high oil content, this Indian Cherry espresso makes a beautiful and secure crema. Brazil Lagoa: The farm of Family Vieira is regularly awarded prime grades for their coffees in global tastings. The espresso impresses with its unique sweetness and its moderate, delicate flavour and tiny acid. It is a gentle balanced espresso with a sleek, harmonious aftertaste. Reasonable traded specialty espresso (SHG)! The inexperienced espresso beans can be used either for roasting espresso at house (usually in a pan and in an oven, or in a espresso roaster) or for making ready a inexperienced espresso consume. Inexperienced espresso supports fat loss and is therefore used in eating plans, between other health advantages. All our coffees are fair traded and come from sustainable natural and organic loved ones farms. The espresso is developed usually, picked by hand and processed meticulously.
premium quality coffees
ideal for roasting coffee at home
suitable for preparation of a green coffee drink