Espresso connoisseurs can celebrate. Picture delivers you fine gourmand espresso at its ideal with Kona beans grown in abundant volcanic Hawaiian soil. The consequence is a beautifully distinctive taste that are unable to be found elsewhere. We use one hundred % pure Kona beans, nothing at all much more or considerably less, as opposed to numerous brand names that mix in lower-grade bean kinds. Our espresso is grown at a exact elevation of 2,two hundred ft, which has confirmed to expand the ideal-top quality Arabica beans. ?When the beans are ready, we hand select and sunlight dry them to make certain the batch that reaches your residence is the finest top quality.
PURE KONA BEANS - 100 percent pure Kona coffee beans and only Kona beans grown in rich volcanic Hawaiian soil on a single estate; never blended with lower grade coffee beans like some brands
EXTRA FANCY - Our gourmet coffee beans are graded extra fancy, the highest possible distinction, for their size, weight and lack of defects; only about 10 percent of Kona coffee has this rating
EXCEPTIONAL TASTE - Sweet and robust without being acidic or bitter, our medium dark roast premium coffee has a smooth, rich flavor and an intense caffeine focus; truly gourmet coffee at its finest
AIR ROASTED - Great for use in drip coffee machines, French Press coffee makers, automatic makers and cold brew machines, our Hawaiian coffee beans are air roasted for a better tasting cup of coffee
MOUNTAIN GROWN - Grown at an elevation of 2220 feet, which produces the best quality Arabica beans, under the shade of Macadamia nut trees for a wonderfully unique flavor that can't be found elsewhere